Boundary Roasting Co.
Women in Coffee | Brazil
Women in Coffee | Brazil
A single-origin coffee grown and produced by women, with tasting notes of mandarin orange, sponge toffee and milk chocolate. This light roast coffee is an easy drinker, familiar tasting coffee, ideal for brighter espressos or filter brewing.
Sipping this coffee brings us back to Christmas time treats - toffee, chocolates and fresh citrus. Every cup is a little taste of that simple, joyful nostalgia.
About the Women in Coffee Project
Women producers across the Brazilian countryside are bringing care, creativity, and sensitivity to every step of coffee production. This project highlights coffees grown by women in all regions of Brazil, where attentive care and advanced post-harvest techniques.
Body
Body
Dense & creamy
Notes
Notes
Milk chocolate, floral, red fruit & jelly
Acidity & Aftertaste
Acidity & Aftertaste
Citric & acetic
Producers
Producers
Danielle Fonseca, Fabíola Carvalho & Fernanda Abreu Franco
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Origin:
Sul de Minas
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Farm / Washing Station:
Serra, Soledade & Cetec
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Process:
Natural
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Bean Varietal:
Red Catuaí